Sweet tart shot with pucker12/14/2023 You can rim the shot glasses in colored sugar if you want. Really, that's all you do!Īnd then pour into a shot glass. Now that the syrup is made, you just need to shake it with some vodka and ice cubes to create your shot. The syrup should keep in your fridge for about a month when stored in an airtight container. I'm showing you how to turn it into fun Sweet Tart shots! Place bowl or jar in fridge to cool completely before using.Īnd your Sweet Tart syrup is ready to use however you desire. Pour the syrup into a heat-proof bowl or mason jar. You'll have a beautiful vibrantly colored syrup that will continue to thicken a bit as it cools. Put water, sugar, and your choice of multi-colored candies in a medium saucepan and stir to combine.īring the mixture to a simmer over low heat and let mixture simmer for about 10 minutes, until syrup has thickened. Otherwise, you may need two or three to get enough of the same color. If you're using those three colors, you will only need one regular-sized box of candy (unless these are your husband's favorite candies and they keep mysteriously disappearing as you're testing this recipe. I like to make purple because I can mix the purple, pink, and blue Sweet Tarts together to get a pretty hue. The first step to this shot is to make the Sweet Tart syrup.įirst you'll want to determine what color Sweet Tart shot you want. If you already have a stocked pantry and bar like I do, you'll probably only need to purchase the candy for this drink! □□ How to make Sweet Tart syrup Sanding sugar: for rimming the glass if desired.Sweet Tart candies: color or color combination of your choice.Here's everything you need (be sure to check out the recipe card at the bottom of this post for ingredient amounts and full recipe instructions): With other recipes, you'll need to purchase different kinds of liquors to make different colored shots. With these simple ingredients, you can make basically any color Sweet Tart shot you want. Instead of purchasing an odd combination of liquors and sour mixes, you just need a few simple ingredients for this drink. It requires making a syrup, but once the Sweet Tart syrup is made, you can keep it in your fridge and whip up Sweet Tart shots whenever you want! One batch of syrup makes about 16 shots. You'll especially love this recipe if you want to make the drink without purchasing a lot of different ingredients. If you love Sweet Tart candies and are looking for a shot (or cocktail) that tastes just like them, this is the recipe for you! But in the sweetest way! ❤️ Why you'll love this recipe This Sweet Tart shot recipe is so easy and will cause you to pucker just a little bit. And also? We can make the shots in all the different colors we want! Why wouldn't we use actual Sweet Tarts to make a Sweet Tart drink? Not only would this ensure that the drink tastes just like the candy, but we wouldn't have to purchase any random bottles of alcohol we'd only use once. And I realized it could actually be quite simple with one main ingredient: Sweet Tarts. Since it doesn't necessarily seem like there's a standard accepted Sweet Tart recipe, I started thinking about how I'd create my ideal shot. First you'll have to decide what color you want the shot to be and then you'll have to obtain various ingredients like liquors, sour mix, and juices. If you do a recipe search for how to make a Sweet Tart shot, you'll get all kinds of different recipes.
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